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Joma owns and operates 8 canteens, 15 cafes, 4 bakeries and employs over 400 staff across 2 countries in Vietnam & Laos. Established in 1996, Joma brings a slice of North America into Southeast Asia. TOP INGREDIENTS Delicious & safe food starts with QUALITY ingredients. Our ingredients are sourced from accredited suppliers. HEALTH & FOOD SAFE Your health comes first! To ensure this, we provide rigorous food safety training to our staff on regular basis. BALANCED NUTRITION Our menus are designed to provide all nutritional requirements for wholesome growth and development of the children.

OUR PEOPLE We consciously choose to hire deaf and disabled people. We view our employees as our greatest resource and treat them accordingly by providing excellent compensation and ensuring a safe and flexible working environment. Comprehensive job training is given to ensure inclusion and empowerment.

CATERING CAFÉ WHOLESALE CANTEEN As a boutique service provider, we pay close attention to our client’s needs. Proactivity and quick response times (we are no stranger to parent inquiries!) are part of our DNA. Our Commitment Our Services

OUR SERVICES Joma Vietnam is ISO 22000:2018 and HACCP certified. Joma Laos is also food safe certified and has been recognized as a food and beverage leader over the past 24 years. Developing robust processes and procedures is nothing new to Joma. Our Services Our Credentials

OUR EXPERIENCE

Our Suppliers We source our vegetables and meats from fresh and reputable suppliers. Our suppliers are all in step with food safety and health regulations, and give detailed information about their transportation and best practices.

Supplier’s Certifications

OUR PROMISE TO YOU We provide safe food After we’ve done our due diligence in receiving high quality product, we continue to handle it with excellence. We maintain best food handling practices in alignment with ISO 22000:2018 food safety standards. Always ensuring that food safety issues of cross-contamination and allergies are strictly monitored.

OUR FOOD PROCESS QC/QA Receiving Pre-processing QC/QA Cooking Serving

Canteen Area Serving Counter OUR KITCHEN Cooking Zone

Vegetable Prep Zone Meat Prep Zone Salad & Desert Prep Vegetable Prep Zone Meat Prep Zone Salad & Desserts Prep Vegetable Prep Zone Meat Prep Zone Salad & Desert Prep Storage Room Serving Ware Cleaning Zone FACILITIES

Our Menu Both healthy and tasty! Our menu is carefully crafted and inspected by professional chefs and a licensed dietician. Packed with a diversity of dishes, we strive to provide a menu with balanced nutrition and excellent flavours. With experience in local cuisine to international fare, every day

Morning Snack Lunch Main Dishes Side Dishes Afternoon Snack ◦ Apple Muffin ◦ Fresh milk ◦ Steamed Fish in Teriyaki Sauce ◦ Lemongrass chicken ◦ Roasted Sweet Potatoes* ◦ Steamed rice* ◦ Mixed Steam Vegetable* ◦ Cream of Pumpkin soup* ◦ Blueberry muffin ◦ Lemon Juice ◦ Banana ◦ Fresh Milk ◦ Chicken Kebab ◦ Watermelon Juice ◦ Cantaloupe ◦ Fresh milk ◦ Fish & Chip ◦ Fruit punch ◦ Dinner Roll* ◦ Steamed rice* ◦ Wok fried Cabbage* ◦ Shrimp with Winter Melon broth ◦ Steamed Corn on cob* ◦ Steamed rice * ◦ Sauteed Pumpkin w garlic* ◦ Nappa cabbage & Mushroom broth* ◦ Steamed rice* ◦ Steamed Green Beans* ◦ Chicken & Corn Soup ◦ Sauteed morning glory w garlic* ◦ Kimchi broth* ◦ Beef Curry ◦ Wok Fried Shrimp Vegetables ◦ Pork Goulash ◦ Chicken w Sweet & Sour sauce ◦ Vegetable and cheese quesadilla* ◦ Pad Thai w Shrimp ◦ Deep fried fish in tartar sauce ◦ Pasta Day ◦ Vegetable omelette* ◦ Ham & Cheese croissant ◦ Orange Juice ◦ Oatmeal cookies ◦ Fresh milk ◦ Steamed dumplings w meat ◦ Fresh Pear ◦ Banana bread ◦ Fresh milk M O N T U E W E D T H U F R I Sample Menu * Vegetarian

Our Team Our foodservice team is made up of innovative and experienced professionals with years of experience in foodservice. They are committed to providing value through the best-tasting, most nutritious and diverse menus possible. With their years of culinary experience in fine dining alongside with nutrition expertise, they are equipped to deliver you excellent service and food quality!

Alongside a canteen that serves meals, Joma provides an option of private café that serves hand-crafted beverages, premium salad and sandwiches, premium baked pastries and desserts, and more. Students, teachers, staff, and guests can gather and share ideas over a cup of coffee, making the café a central hub for all. With over 25 years of experience in café culture, Joma is able to create the perfect space for new beginnings to flourish. Canteen Café

Food tastes best when it’s fresher than fresh. From hydroponic lettuce grown in Cambodia, to free-range eggs in Vietnam, ingredients are sources locally when possible and outsourced to only the best international suppliers. This is Food services

PARTNER WITH US [email protected] Vietnam • Laos www.joma.biz scan me to find out more Bouti ervic a ou fingertip