FRIEND OF THE SEA CERTIFICATION CRITERIA CHECKLIST FOR AQUACULTURE PRODUCTS MARINE AQUACULTURE (Latest update: 01/04/2010)

Friend of the Sea is a non-governmental organisation founded in 2007 with the purpose of conserving the marine habitat and its resources by incentivising a sustainable market and specific protection and conservation projects. Friend of the Sea has created a certification program for products deriving from both fishing and sustainable aquaculture. Certification follows audits carried out by Independent bodies and ensures that the product conforms to the sustainability requirements. The use of the logo is authorized by Friend of the Sea only following a positive outcome of an inspection carried out by the Certification Body: For sustainable aquaculture, certification covers the following areas: 1. Management of a sustainable aquaculture installation 2. Site location and environmental impact assessment 3. Infrastructure 4. Fattening 5. Feeding 6. GMOs and growth hormones 7. Disease prevention and the use of drugs 8. Water and waste management 9. Hazardous substances 10. Energy management 11. Social accountability 12. Traceability

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Each of these areas sets out essential or important requirements, or recommendations. Essential requirements: 100% conformity to essential requirements is necessary in order for the Certification body to recommend the enterprise for certification. Any shortfall with regard to these requirements is considered as a Major Nonconformity and corrective actions are necessary, to be carried out within a maximum term of three months from the date of the Nonconformity finding. The enterprise must provide the Certification body with satisfactory evidence of corrective actions for all Major Nonconformities. Solely for requirements 2.1 and 2.2, in consideration of the complexity of the information to be covered, the term allowed for assessing the nonconformity is extended to 6 months. Important Requirements: 100% conformity to important requirements is necessary in order for the Certification body to recommend the enterprise for certification. Any shortfall with regard to these requirements is considered as a Minor Nonconformity and corrective actions (declaration of intent and plan of action) must be proposed to the Assessing Entity, to be submitted within a maximum term of three weeks from the date of the Nonconformity finding. The enterprise must include in their proposal a timeline for the achievement of each corrective action. The maximum term for the complete implementation of each corrective action is one year. Recommendations: conformity to recommendations is not a strict requirement in order to be recommended for certification. However, as part of the assessment, all aspects relating to such requirements will be inspected and each shortfall will be indicated in the Audit report under the form of a Recommendation. The enterprise must assess any possible corrective action and, no later than the subsequent inspection, must inform the Certification body of decisions taken and corrective actions carried out. Where a requirement is not applicable to the Organisation assessed this requirement should be marked N/A.

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This document may only be compiled by the Certification body and by the Auditor responsible for the inspection. The form must be compiled in the Auditor's mother tongue or in English if fluent.

a) NAME OF THE ORGANISATION BEING AUDITED: CULMAREX S.A. (GRUPO CULMAREX)

b) IS THE ORGANISATION PART OF A GROUP? GRUPO CULMAREX, formado por 8 granjas. c) ADDRESS OF THE ORGANISATION BEING AUDITED: C/Don Carnal s/n. Apdo. Correos nº3. Polígono Industrial de Aguilas. 30880 Aguilas, Murcia, España.

d) COMMON NAME OF THE AQUATIC SPECIES FARMED: (e.g.: cod, prawn) Dorada y Lubina de acuicultura.

e) SCIENTIFIC NAME OF THE AQUATIC SPECIES FARMED: (e.g.: Gadus morhua) Sparus aurata y Dicentrarchus labrax.

f) SITES SUBJECT TO THE AUDIT: (list names of sites and location) Todo el Grupo Culmarex formado por 8 granjas y una sala de envasado: Se adjunta copia de la información preliminar donde se describe cada una. Doc1 g) SITES VISITED BY THE AUDITOR: (sites to be audited, where different from f) PIAGUA. PISCIFACTORÍA DE AGUA DULCE S.L.U. BLUE AND GREEN PISCIFACTORIA DEL SURESTE S.L.U. CULMAREX S.A. h) DESCRIPTION OF AQUACULTURE INSTALLATION: (e.g.: on land, in bay, offshore, extensive, intensive, closed, pool, cage, nets, etc, geographic extension, other. Where available include a map) El grupo tiene el ciclo cerrado para Lubina y Dorada con dos granjas en tierra para producción de alevines, 6 granjas de engorde formadas por jaulas marinas y una sala de envasado.

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i) DESCRIPTION OF FARMING TECHNIQUES: (Summary of the techniques used in the farming area, from the hatching of the eggs to the finished product) El usuario tiene reproductores propios para la producción de alevines en sus granjas en tierra. Solo depende de compra de huevos para lubina, el grupo espera ser autosuficiente en poco tiempo. Los alevines se trasportan a las jaulas marinas para su engorde. Se sacrifican en las propias jaulas y se transportan a la sala de envasado. j) OPERATIONS OF THE ORGANISATION BEING AUDITED: X farming □ pre–transformation X final transformation □ importing X exporting X distribution □ other (description) : k) DESCRIPTION OF THE FINAL PRODUCT: (e.g.: fresh, frozen, packaged, other) El usuario comercializa Dorada y Lubina entera, eviscerada y en filetes.

l) FINISHED PRODUCT BRANDS: (List of brands under which the product is sold. Where available include brand images) El usuario comercializa como marca propia DORADA Y LUBINA CULMAREX y también usando varias marcas de distribución.

m) DESCRIPTION AND LOCATION OF ANY REFRIGERATION UNITS AND WAREHOUSES (for the purposes of the products' traceability) El usuario comercializa el producto fresco recién envasado desde su planta de procesado. n) TOTAL NUMBER OF EMPLOYEES: Optional El día de la auditoría el Grupo cuenta con 328 empleados.

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o) ENVIRONMENTAL CERTIFICATIONS AND ACKNOWLEDGEMENTS: ISO 9001, ISO 14001, OSHAS 18001-2007 Cerificados vigentes. V Premio Jacumar de implantación de sistemas de gestión medioambiental por las empresas de acuicultura.2010. Ministerio de Medio Ambiente, Rural y Marino. Reconocimiento a la responsabilidad ambiental. 2010. Consejería de Agricultura y Agua, Región de Murcia.

p) ADDITIONAL INFORMATION:

X Friend of the Sea project has been introduced (If not, auditor should provide short description) El usuario conoce la certificación por la Web y por conversaciones con Paolo. X The Audited company has been informed that in case of approval confirmation, it can use the Friend of the Sea logo on its certified products El usuario declara que el uso del logo debe ser decisión del equipo de marketing. X The Company has handed over a copy of the company organigram identifying the role of the staff involved in the audit El usuario aporta organigramas de todas las plantas. Doc2, Doc3 y Doc4. X Audit timing has been agreed upon. X Data of Preliminary Information Form have been confirmed: (In case of different info please detail)

NAME OF THE CERTIFICATION BODY: GUPO CULMAREX

AUDIT TEAM: Rubén Martínez

AUDIT START AND END DATE: 23,24 y 25.11.2010

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SIGNATURE OF AUDITOR: NAME OF PERSON IN CHARGE AUDIT CODE: OF THE ORGANISATION ACCOMPANYING THE AUDITOR THROUGH THE ASSESSMENT: Bernardino Bastida: Responsable Sistema Gestión Integrado. Mari Carmen Marín: Responsable Medio Ambiente.

NOTES FOR THE AUDITOR 1) 2) 3) 4) 5) 6) 7)

The Auditor must complete all fields of the checklist. Instructions for completing the checklist are indicated in blue The Auditor must provide an explanation when qualification requirements are not applicable The Auditor must answer Yes (Y) when the Organization is compliant with the requirement and No (N) when it is not compliant The Auditor must provide comments and explanations for positive or negative responses. Yes, No or Not Applicable are not sufficient Any significant documentation must be attached to the final audit report in a separate and numbered appendix Photographs added to the checklist and/or as an annex will be helpful

1 - MANAGEMENT OF A SUSTAINABLE AQUACULTURE INSTALLATION No. 1.1

1.1.1 1.1.2

1.1.3

Requirement

Level

A sustainable aquaculture installation must include procedures for the management of the following: authority and responsibility in the enterprise's environmental management management of documents and ledgers (including updating of environmental standards to be complied with) management of monitoring systems and measurement of environmental impact parameters

Y/N Comments El grupo cuenta con un sistema de gestión Y

integral que se pude consultar vía intranet desde todas las granjas.

Important

Y

Important

Y

Important

Y

El grupo cuenta con un Departamento de Gestión Integrado, Un departamento de Calidad y un Departamento de Medio Ambiente. El manual de gestión tiene un apartado de Identificación y evaluación de la legislación y un registro de normativa vigente PGE02A Se verifican los objetivos de la empresa para 2010 en los que se describe: Reducción de contaminación por materia orgánica. Telecámaras para minimizar el impacto ambiental.

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1.1.4

maintenance and control of infrastructure

Important

Y

1.1.5

preparation for environmental emergencies and response capability management of corrective actions (originating from nonconformities and recommendations).

Important

Y

Important

Y

1.1.6

Reducción del volumen de gestión de plásticos. Reducción del consumo de pilas. Realización de auditoría energética. Se verifica El PGE22 Gestión del mantenimiento. Durante las visitas también se verifica el correcto estado de conservación de las instalaciones. Se verifica IGE20C Control de emergencias. IGE10 revisiones submarinas. Se verifica PGE05 procedimiento de gestión de no conformidades acciones correctivas, preventivas y de mejora.

The Auditor must examine the procedures used by the Organisation, indicating the number of the relative procedure as well as the manual (quality, environment or other) that describes it.

2 - SITE LOCATION No 2.1

Requirement

Level

2.1.1

impact on the ecosystem

Essential*

Y

2.1.2

impact on the countryside

Essential*

Y

An Environmental Impact Assessment (EIA) or equivalent has been carried out with a positive outcome by the presiding authority, taking the following into consideration:

Y/N Y

Comments Se revisan los estudios de impacto ambiental realizados en las zonas de las tres granjas visitadas con resultado favorable. Doc5 Las instalaciones también cuentan con un plan de vigilancia ambiental que recoge analíticas de sedimento, columna de agua y comunidades bentónicas que se realiza anualmente para cada granja. Doc6 Los estudios contemplan el impacto sobre el ecosistema. Los estudios contemplan el impacto sobre el paisaje.

The auditor must check whether an environmental impact assessment, taking the above factors into account, was carried out prior to the installation. The auditor must specify the title, date, author and significant conclusions of the inspected EIA or equivalent document. *Where an environmental impact assessment prior to installation is not mandatory in certain countries, this requirement can be met by full conformity to requirement 2.2.

2.2

No alterations detected to ecosystems, such as mangroves, rivers, lakes, bays, estuaries.

Essential

Y

La no alteración del ecosistema se puede verificar en los planes de vigilancia anuales. Doc6

The auditor must acquire documented information and evidence (text, photos, official documents to be annexed to the audit report) of the environmental conditions of the ecosystem prior to the installation and assess whether the installation has had a negative impact.

2.3

The coastal communities continue to have access to fishing areas

Important

Y

La concesión administrativa solo limita el acceso de barcos de pesca a las propias jaulas por razones de seguridad.

Level

Y/N Y

Comments

3 – INFRASTRUCTURE No 3.1

3.1.1

Requirement In order to reduce escapes of the farmed eggs, larvae and species, the Organisation has implemented: filters in land-based pools

Essential

Y

Las instalaciones en tierra (Mallorca) no se visitan en esta auditoría pero se pueden verificar en el sistema de gestión los procedimientos en vigor y los registros. Se revisa el manual de buenas practicas de

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3.1.2

3.1.3

3.2

3.2.1 3.2.2

3.3 3.3.1

resistance standards of nets and cages compatible with site oceanographic features (tides, wave motion...) maintenance and control schedules for cages: anchoring systems, buoyancy systems, net integrity, surveillance and monitoring In order to avoid the entry of other organisms, such as birds or other predators, into the installation, the Organisation has implemented:

Essential

Y

Essential

Y

covering nets, double nets or similar maintenance and control procedures

Essential

Y

Essential

Y

In the event of the escape of animals, the Organisation has procedures for: recording the escapes

Y

Y Essential

Y

3.3.2

informing the presiding local authorities promptly

Essential

Y

3.3.3

implementing corrective measures aimed at reducing the future risk of other escapes due to similar causes.

Essential

Y

ABSA Acuicultura Balear que describe el uso de lejía como desinfectante del agua de salida en zonas de larvas y alimento vivo. También describe el uso de filtros para evitar la pérdida de huevos y larvas. Se verifica el correcto estado de las jaulas durante las visitas. Se verifica IGE05 referente a instalación y cambio de redes acorde con las condiciones de la zona. Se verifica IGE10 Revisiones Submarinas, donde se describe el trabajo de los buzos para garantizar la seguridad e integridad de las jaulas. Se verifica durante la visita el correcto estado de las redes que evitan la entrada de pájaros. También se verifica la doble red cerca de superficie para evitar entrada de depredadores o fugas. Fot1 Las redes para pájaros y la doble red en superficie se verifica durante las visitas. Se verifica el procedimiento de trabajos submarinos para revisar la integridad de las redes y los registros incluidos en las hojas de trabajo diario. Los procedimientos de control de fugas se encuentran dentro de IGE10 revisiones submarinas Se verifica en cada planta el registro de fugas tanto en las hojas de alimentación diario como en los registros de trabajos submarinos. Se verifica el procedimiento IGE20 control de emergencias donde se describe la información a las autoridades locales. Cada granja tiene implantado un sistema de revisión de redes y registro de fugas para evitar que se produzcan, incluido en el plan de mantenimiento.

The Auditor must indicate the number of the required procedures and the relative Manual. The Auditor must describe the systems implemented (e.g. filters, screens, nets, etc) and append technical documentation, photographs or videos.

3.4

The Organisation either does not use anti-fouling paints or has an independent scientific study demonstrating their non-toxicity.

Essential

Y

El usuario utiliza anti-fouling con contenido en cobre. Para su utilización presenta un estudio de la Universidad de Almería que lo considera no contaminante si se siguen unas buenas normas de aplicación. Tambien recomienda el análisis periódico de la zona. Estos análisis se verifican durante la auditoría y los niveles de Cobre detectados se mantienen en el mismo rango que zonas sin jaulas. Se adjunta copia del estudio. Doc7

If the Organisation declares use of anti-fouling paints, the Auditor must request a copy of the paint's technical specifications, proving their non-toxicity. If the Organisation states that it does not use anti-fouling, the Auditor must request evidence of the alternative methods used.

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4 - FATTENING No Requirement 4.1 Any specimens of fish caught and

Level Essential

then fattened must be from Friend of the Sea approved fisheries.

Y/N Comments N.A. El usuario tiene el ciclo cerrado de las dos especies y no depende de poblaciones salvajes.

Fattening refers to the aquaculture method of feeding and farming naturally caught fish (e.g.: Bluefin tuna and European eel). The Auditor must describe the origin (fishing zone, fishing method, flag of fleet) of any caught fish. Indicate whether the origin is approved by Friend of the Sea and if not the audited organisation's willingness to enable an audit of the fishing fleet.

5 - FEEDING No 5.1

Requirement

Level

The Organisation uses feeds certified by Friend of the Sea, when available on the market for the farmed species. As an alternative, feeds derive from residues of the processing of edible products (trimmings). An up-to-date list is available on the Friend of the Sea Internet site.

Recommen dation

Y/N Y

Comments El usuario utiliza dos marcas comerciales de pienso. Durante la auditoría se verifican los almacenes de pienso de las granjas auditadas para verificar este punto. Los piensos son BIOMAR y SKRETYIING. El usuario adjunta información del fabricante referente a la sostenibilidad. Doc8, 9, 10 y 11

The Auditor must produce a list of all feeds used by the Organisation, indicating the name of supplier, the name of the product and the formula.

Y

En las visitas a las diferentes granjas se verifica el sistema de alimentación y los registros que incluyen consumo de pienso e índice de conversión. Uno de los objetivos de la empresa para 2010 es la reducción de contaminación por materia organica. El indice de conversión se usa como indicador por lo que su bajada es uno de los objetivos.

No Requirement Level 6.1 The use of Genetically Modified fish Essential

Y/N Y

Comments

6.2 The use of growth hormones is not

Y

5.2

The Organisation records historical data relating to the conversion index of feeds and undertakes to carry out a gradual annual reduction.

Important

The Auditor must append a copy of these analyses to the Audit Report.

6 – GMOs AND GROWTH HORMONES

species is not permitted

permitted

Essential

El usuario declara no usar especies geneticamente modificadas. Cuando realiza compra de huevos a otra instalación estos vienen acompañados de un certificado de que no son genéticamente modificados. Este certificado se verifica durante la auditoría. El usuario declara que no usa hormonas en ninguna fase de producción. Durante la auditoróa también se verifican los certificados de los dos fabricantes de pienso que acredita la ausencia de OGMs y

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hormonas. Este punto se verifica por parte de la empresa mediante análisis periódicos de los piensos en busca de OGMs y antibióticos. In assessing conformity to requirements the Auditor must consider as a priority any national regulations in force

7 - DISEASE PREVENTION AND THE USE OF DRUGS No Requirement Level 7.1 Prevention of disease and infection Essential 7.2

is the guiding ethos. The use of drugs and other chemical compounds permitted by regulations is justified only for specific problems.

Essential

Y/N Y Y

Comments Se verifica el procedimiento IGE22 Bioseguridad. Prevención y Profilaxis. El usuario tiene un procedimiento de tratamientos para problemas puntuales. Se verifica en las diferentes granjas el registro de estos tratamientos siempre acompañados de una receta veterinaria.

The Auditor must examine procedures and records of the use of drugs

8 - WATER AND WASTE MANAGEMENT No 8.1

Requirement

Level

In the case of the use of land-based pools for hatcheries, the output water quality parameters must conform to current regulations.

Essential

Y/N Y

8.2

The qualitative parameters of waste water must conform to what is set out by current regulations.

Essential

Y

Comments Las instalaciones en tierra tienen implantado un plan de análisis de agua tanto de entrada como de salida, incluidas en el Plan de Vigilancia Ambiental. Se verifica el registrado de las analíticas realizadas de forma trimestral en 2010. Doc12 Los análisis de vertidos se revisan de forma periódica por la autoridad competente.

The Auditor should append a copy of the most recent analysis of waste water carried out by the National presiding body, complete with an official declaration of compliance with regulations.

Y

Las granjas marinas visitadas presentan un Plan de Seguimiento Anual donde se incluyen análisis del sedimento, de la columna de agua y de las comunidades bentónicas. Se verifican los diferentes planes y las analíticas. Doc6

Essential

Y

salinity

Essential

Y

8.3.3

pH

Essential

Y

8.3.4

temperature

Essential

Y

8.3.5

dissolved oxygen and redox potential organic and inorganic nutrients, (ammonia, nitrate, phosphate,

Essential

Y

Essential

Y

Se verifican los analíticas. Doc6 Se verifican los analíticas. Doc6 Se verifican los analíticas. Doc6 Se verifican los analíticas. Doc6 Se verifican los analíticas. Doc6 Se verifican los analíticas. Doc6

8.3.1

Organizations operating in countries where water parameter regulations are not in place must demonstrate, via independent laboratory analysis, that the water quality is not deteriorated by significant variations of the following parameters: transparency / turbidity

8.3.2

8.3

8.3.6

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diferentes planes y las diferentes planes y las diferentes planes y las diferentes planes y las diferentes planes y las diferentes planes y las

8.5.2

carbon residues) coliform bacteria and/or sulphite reducers Effluents must be monitored at least once a year. The enterprise archives the results of the analyses carried out. The Organisation must have a study carried out by an independent laboratory at least annually that demonstrates a neutral or negligible impact of farming in cages on the seabed; where the distance from the bottom of the cage to the seabed is less than 15 m. The study must show a non-significant variation of the following parameters: communities of benthic macroinvertebrates nitrogen and phosphorus content

8.5.3

oxygen concentration

Essential

Y

8.5.4

granulometric development of populations of antibiotic resistant bacteria deposits of organic matter

Essential

Y

Essential

Y

8.3.7

8.4

8.5

8.5.1

8.5.5

Essential

Y

Important

Y

Se verifican los diferentes planes y las analíticas. Doc6 Se verifican las analíticas trimestrales de agua de entrada y salida, que se realizan en las plantas en tierra de Mallorca. Doc12

Y

Las granjas marinas visitadas presentan un Plan de Seguimiento Anual donde se incluyen análisis del sedimento, de la columna de agua y de las comunidades bentónicas. Se verifican los diferentes planes y las analíticas. Doc6

Essential

Y

Essential

Y

Se verifican los analíticas. Doc6 Se verifican los analíticas. Doc6 Se verifican los analíticas. Doc6 Se verifican los analíticas. Doc6

diferentes planes y las diferentes planes y las diferentes planes y las diferentes planes y las

Se verifican los diferentes planes y las analíticas. Doc6

The Auditor must examine the procedure relating to the frequency and method of monitoring and shall record the procedure number and the relative manual. The Auditor must examine previous annual analyses of water and sediments.

9 - HAZARDOUS SUBSTANCES No 9.1

Requirement

Level

The use of toxic and persistent chemical compounds (e.g. TBTs, Malachite Green, DDT) is not permitted. The use of hazardous substances must be carried out in compliance with safety regulations.

Essential

Y/N Y

Comments El usuario declara que no se usan sustancias tóxicas. Durante las visitas no se detectan desviaciones. Se verifican las fichas técnicas de las substancias de limpieza aptas para uso alimentario. También se verifica IGE12 la instrucción para el trabajo con agentes químicos.

The Auditor must examine the procedures for the use of hazardous substances in the Safety Manuals and indicate the number of the procedure. In addition the Auditor must also verify their conformity during the inspection.

10 - ENERGY MANAGEMENT No 10.1

Requirement

Level

The Organisation must maintain a record of energy consumption

Important

Y/N Y

Comments Se verifican los registros de consumo de cada planta visitada, que se actualizan

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updated at least annually

10.2

The Organisation should calculate its Carbon Footprint per unit of product and undertake to reduce it annually

Recommen dation

N

Level

Y/N Y

mensualmente. Este registro incluye pienso, electricidad, gasoil y gasolina. Se explica al usuario como calcular su huella de carbono. To immediately receive via email, at no cost and no engagement, the Friend of the Sea Seafood Carbon Footprint Calculator, send an email now with your name and company to [email protected]

The Auditor must obtain copies of the records.

11 - SOCIAL ACCOUNTABILITY No 11.1

11.1.1 11.1.2 11.1.3 11.1.4

11.2

Requirements The Organisation must respect human rights by conforming to the following requirements :

compliance with international and ILO directives regarding child labour remunerating workers with salaries conforming at least to the legal minimum assuring workers’ access to medical care applying safety measures in accordance with legal requirements The organisation should be SA8000 certified

Comments La empresa respeta la normativa española y europea. Durante la visita a las instalaciones no se detectan desviaciones. Se revisan diferentes procedimientos: PGE16 Actividades subcontratadas PGE17 Investigación de accidentes PGE19 Vigilancia de la salid PGE20 Inspecciones de seguridad PGE21 Entrega de EPIS PGE12 Nóminas PGE13 Gestión de recursos humanos. Durante la visita a las instalaciones no se detectan desviaciones.

Essential

Y

Essential

Y

Durante la visita a las instalaciones no se detectan desviaciones.

Essential

Y

Essential

Y

Durante la visita a las instalaciones no se detectan desviaciones. Durante la visita a las instalaciones no se detectan desviaciones.

Recommen dation

N

El usuario está valorando la obtención de este certificado y ha iniciado los trámites con la solicitud de presupuesto. Doc13

The Auditor must check conformity to requirements via documented evidence (examples of labour contracts) and on site observations

12 - TRACEABILITY No 12.1

Requirement

Level

The enterprise must have a system that allows verification that certified products originate from approved installations and that there is no possibility of interchange with products from non-approved installations.

Essential

Y/N Y

Comments El usuario tiene el ciclo de producción cerrado y solo comercializa productos procedentes de sus plantas de engorde. Se hace una prueba de trazabilidad en una de las granjas para verificar la gestión de la documentación. Se verifica la documentación de entrada de alevines provenientes de su

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No

Requirement

Level

Y/N

Comments hatchery de Mallorca y la salida de estos peces para la planta de procesado en Murcia. La prueba de trazabilidad es correcta.

Additional comments:

CONCLUSIONS: It is important that the Auditor also completes the following fields X The Organisation's products originate from an aquaculture installation that CONFORMS to Friend of the Sea requirements.

□ The Organisation's products originate from an aquaculture installation that DOES NOT CONFORM to Friend of the Sea requirements. The Auditor has found the following nonconformities: MAJOR NONCONFORMITY (to conform within 3 months) Specify

MINOR NONCONFORMITY (proposal within 3 weeks and conformity within 1 year) Specify

RECOMMENDATIONS (notification before the subsequent inspection)

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Specify 11.2 The organisation should be SA8000 certified 10.2 The Organisation should calculate its Carbon Footprint per unit of product and undertake to reduce it annually

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