THE PERSIAN IMMIGRANTS WHO RULED THE HEARTS OF PUNEKARS WITH THEIR FOOD It all began when 2 brothers from Iran came to India in 1932 and started a food revolution, providing some special Persian food catering to the taste of hundreds of Punekars. The current owner Abbas Ali while talking to us said, ”This café is super crowded on the weekends due to the vast demands selling out everything.” He is now the 3rd generation owner running this eatery. The college crowd fills up the maximum customers quota. This café hasn’t changed pretty much anything since its establishment from seating arrangements to food quality. Some items may be added recently but the taste and quantity served is timeless… THE TIMINGS ARE FROM 7.00am – 11.30pm CAFÉ GOODLUCK AND ITS LEGACY THE FAMOUS MUTTON KEEMA PAV AND THE EVER SELLING “IRANI CHAI AND BUN MUSKA” Other famous items on the menu include chicken rolls, chicken roti, chocolate souffle’s and kulfi.

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