Shop SHG/EP/Org Certified Honduras Coffee Made With Med-Dark Roasted Caturra Varietals

Enjoy coffee with a sweet taste profile? You should try Boss Brew Coffee's Honduras med-dark roast with notes of caramel, spice, and brown sugar to satisfy your sweet tooth.

The unique flavors of this coffee's Bourbon, Catuai, Caturra, Lempira, and Typica varietals develop as a result of the climate and the clay minerals soil of Marcala La Paz.

The taste is also influenced by wet processing, which means the coffee cherries are immersed in large amounts of water to be sorted, before being sun-dried and roasted.

Boss Brew Coffee's Honduras variety is mediumdark roasted, meaning it has a medium amount of caffeine with a fuller body than a light roast.

This makes it ideal for your morning cup of coffee, as it has a flavor bold enough to wake you up paired with the energy boost you need to start the day!

The arabica plants which produce this coffee are tended to by the grower-members of Cafe Organics Marcala at altitudes of 1300-1700 m, making the coffee SHG/EP/Org certified

One coffee aficionado said, “Well balanced, smooth, with a surprisingly sweet finish. Added sugar is not necessary. Definitely one of my favorites.”

Wake up & smell the coffee. Visit https://bossbrewcoffee.sho